What a blessing after weeks of three-digit temperatures to step outside into a cool, only slightly humid, morning! While some coffee shops have already debuted their seasonal Fall specialties, and many schools here are back in session, I admit, the throw-over sweater and fuzzy socks are starting to call my name, but it is not quite time to trade in the iced tea for a pumpkin spice latte! Comforting, low-simmering dishes redolent with autumn aromas, harvest vegetables, and hearty meats are on the horizon.
Cuban Ropa Vieja with Yellow Rice and Black Beans
Buffalo Chicken/Chickpea Zucchini Boats with Crunchy Carrot-Celery Slaw & Blue Cheese
Sunday Roast Chicken with Mashed Potatoes & Homestyle Green Beans (add-on From Scratch Biscuits)
Thai Basil Beef/Chicken with Coconut Rice and Smashed Cucumber Salad
Ultimate Meaty Cheesy Lasagna
Meal Service Reminders:
- Request your substitutions (see Note below)
- Side Dishes may be mixed & matched
- Reserve your Special Occasion dishes, events, treats, and more early (at least 2 weeks ahead) – regular meal services are given priority in scheduling.
- How Delightful Dinners Works
Note: Low/No Carb substitutions include cauliflower for rice/potatoes, zucchini ribbons or spaghetti squash for noodles, keto “fathead” dough for pizza/biscuits/scones etc.
Cuban meal for 2 and chicken Buffalo meal for 2 please. Thank you.