“Fathead” Sopapilla Cheesecake

Ingredients

"Fathead" Crescent Dough

• 1.5 c mozzarella cheese, shredded
• 2 tbsp cream cheese
• 1 egg
• 1 tsp baking powder
• 1 c almond flour

Cheesecake Filling

• 8 oz cream cheese, softened
• 1 c swerve or monk fruit sweetener
• 1 tsp vanilla