• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Rebecca's Feast
  • Personal Chef Services
    • Menu Planning Toolkits
      • Welcome to Family Nutrition and Mealtime Strategies!
      • Welcome to Nutrition & Lifestyle Change for Prediabetes!
      • Welcome to Nutrition and Menopause!
      • Welcome to Nutrition and Reducing Cancer Risk
    • NEW! Targeted Nutrition Menus
    • Cook With Me
      • Caribbean Dinner Party
      • Celebrate! 4-Course Dinner Menu
      • Cook Once, Enjoy All Week
      • Homemade Plant Milks
      • Kickstart Your Health: Clean Slate Cleanse
      • Mealtime Makeover in 5 Days
      • What’s Your Curry?
      • Winter Wellness in a Jar – Salad Edition
    • FAQS
  • Recipes
    • Breakfast/Brunch
      • Sweet ‘n Spicy Bacon
    • Bread
      • Irish Soda Bread
    • Starters
      • Cheesy Broccoli Soup
      • “Fathead” Pizza
      • Ham & Cheese Palmiers
      • Mini Quiche Lorraine
      • Phyllo & Prosciutto Wrapped Jumbo Shrimp
      • Spanakopita
    • Entrees
      • Chicken
        • Asian Lettuce Wraps
        • Chiles Rellenos Casserole
        • Egg Roll in a Bowl
        • Lighter Favorite Orange Chicken
        • Tortilla Soup
      • Beef
        • Beef & Guiness Stew
        • Beef Bulgogi
        • Greek Stuffed Bell Peppers
        • Philly Cheesesteak Stuffed Peppers
        • Spaghetti Squash Boats
        • Cheesy Red Chile Stacked Enchiladas
      • Pork
      • Seafood
        • New Orleans-style BBQ Shrimp
      • Pasta
        • Classic Alfredo Sauce
        • Pad Thai (restaurant-style)
    • Accompaniments
      • Borracho Beans
      • Cauli “Fried” Rice
      • Colcannon
      • Mexican Red Rice
      • Simple Chow Mein
    • Dessert
      • Churro Blondies
      • Classic French Palmier Cookies
      • Berries & Cream Phyllo Cups
      • “Fathead” Sopapilla Cheesecake
      • Sticky Toffee Pudding Cake
  • Tips & Techniques
    • Essentials
    • Cooking
    • Baking
  • Stay Connected

    • Facebook
    • Instagram

Personal Chef Services

What is a Personal Chef?

As a personal chef, I provide customized, fresh, flavorful meals for those who desire to dine at their convenience in the comfort of their own home. My clients include:

  • Families on the Go
  • Busy Professionals
  • Specific Diets for Medical or Personal Reasons
  • New/Expecting and Aging Parents

Personal Chef Services allow my clients to reclaim several hours of their week as I menu plan, shop, cook, and package their meals leaving their kitchens spotless. Unique menus are also cost-effective for my clients saving on wasted groceries, gas, and take-out.

How It Works

Regular meal services are designed to meet the unique needs of each client:

  • 3-5 meals/2-6 servings each (6-30 individual meals comprised of entrees & appropriate side dishes)
  • choice of frequency of service (weekly to monthly)
  • choice of groceries
  • choice of containers & storage
  • choice of meal style

On your scheduled cookdate:

  • I shop for your groceries choosing the freshest and highest quality available.
  • Then I arrive at your home with all needed groceries, pantry ingredients, cooking equipment, & containers (if first cookdate).
  • From arrival to kitchen cleanup – the length of your cookdate is determined by your chosen meal package and menu selection (range from 3-6 hours).
  • Meals are packaged, labeled, and then stored in your refrigerator or freezer as requested/recommended.
  • A full menu with heating instructions is provided.
fruit salads

What Does Personal Chef Service Cost?

Based on your personal needs, various packages are available. Package pricing includes:

  • complimentary in-home consultation
  • custom menu design
  • grocery shopping
  • cooking meals to your tastes and preferences
  • packaging, labeling, & storage
  • kitchen cleanup
  • personal menu with detailed heating instructions
  • personal chef’s travel within approx 60m radius of Shawnee, OK
  • personal chef’s pantry, cooking equipment, & liability insurance

The benefit of a personal chef service is I can customize a package to fit your particular needs! Standard packages with a minimum 3 month service agreement are as follows:

  • 3 meals/4-6 servings each begins at $225 plus the cost of groceries & containers (12-18 individual meals)
  • 4 meals/4-6 servings each begins at $300 plus the cost of groceries & containers (16-24 individual meals)
  • 5 meals/4-6 servings each begins at $375 plus the cost of groceries & containers (20-30 individual meals)

Questions? Check out my FAQS

Ready to discover if personal chef service is for you?

Contact me

Primary Sidebar

Let’s connect!

  • Email
  • Facebook
  • Instagram
  • LinkedIn
  • Phone
  • Pinterest
  • YouTube

So glad you’re here!

Hello! I’m Personal Chef Rebecca! Welcome to my food blog where I share my tried and true client and family-approved favorite recipes.

Footer

Personal Chef Serving Greater Oklahoma City

Let’s Connect!

  • Email
  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • YouTube

Copyright © 2025 Rebecca's Feast on the Foodie Pro Theme